Tag Archives: water oven
Lucky Lobster Lover lives to eat her words…AND lobster, as well
In March, 2010, I put up a post on the subject of lobster (here). I discussed my “allergy” to it, how Mr. Homard (scientifically known as homarus americanus) was one of my absolute favorite foods and how I believed I would never be able to … Continue reading
Filed under Cooking, Lobster, Sous Vide, sous vide cooking
Short Ribs: Nothing Short of Fabulous
I have been working with the Sous Vide Supreme since last February and I continue to be amazed at how great most of what I produce using this gadget. That having been said, let’s just face the truth: this machine is … Continue reading
Filed under Cooking, Sous Vide, sous vide cooking, Sous Vide Supreme, water oven
Pork Belly Divine
Every once in a while I am able to get my hands on a whole pork belly from my local pig farmer, without having purchased the whole animal. This may seem like a simple matter, but it is not. Our local restaurant … Continue reading
Filed under Charcuterie, Comfort Food, Cooking, Farmers Market, Food Trends, Pork, sous vide cooking, Sous Vide Supreme, water oven
Braunschweiger: How can something with such an ugly name taste so fantastic?
I have mentioned to you previously (here) about the great group of folks who get together every so often to buy whole animals. When you do this, you get all of the animal including the offal. Yes, say it just like you would say … Continue reading
Filed under Charcuterie, Cooking, Offal, Pork, sous vide cooking, Sous Vide Supreme, water oven
I recently acquired a Sous Vide Supreme.
I have been meaning to start a blog for a long while. Everybody who knows me knows I have a lot to say – especially about food. Read my About Me section and you will learn that food is my favorite … Continue reading
Filed under sous vide cooking, Sous Vide Supreme, water oven
